I love my Lodge Cast Iron skillet and there is no better vessel to make great deep dish pizza at home. This is the model that I have here are a few reasons why I love it!
- It’s cast iron, so it’s (almost!) indestructible
- Cast Iron retains heat much better than most materials
- Naturally non-stick
- Easy to care for, use soap or just steaming hot water to clean
- NEVER IN THE DISHWASHER
- Oven and Open Flame Safe
![](https://spooningandforkingaround.com/wp-content/uploads/2023/05/beige-chic-pinterest-pin-683x1024.jpg)
![](https://spooningandforkingaround.com/wp-content/uploads/2023/05/IMG_0913-1-768x1024.jpg)
![](https://spooningandforkingaround.com/wp-content/uploads/2022/09/Pizza2.jpg)
Please follow and like us: